AdvantEDGE Two Drawer 36 Refrigerated Chef Base

The Nor-Lake (NLCB36) Two Drawer 36" Refrigerated Chef Base is compact in size, but offers a generous amount of space for storing your products, making it ideal if you have a smaller space to fill. With its smaller build and 4" casters, it can be easily slotted into a tighter area that is lower to the ground for your convenience. This chef base has been designed with a range of features to keep your products chilled between 34F to 38F, and to help you maintain the quality of your products.

Finish: The interior and the exterior of this unit are both finished in Stainless Steel, with a galvanized bottom and back. The drawers are also Stainless Steel, making them very easy to clean.

Refrigeration: Equipped with an adjustable temperature control and a digital temperature indicator, you can easily set a temperature, from 34F to 38F, for this chef base to chill your products at. It features a self-contained forced air capillary tube refrigeration system to ensure that the air is flowing at all times. There is also a condensate evaporator, which does not need plumbing, and an automatic defrost system, keeping the conditions inside the chef base perfect.

Insulation: The drawers and cabinet are foamed-in-place with polyurethane, keeping the cool air sealed inside.

Design: This chef base has been designed to be fairly low in height with a flat top, making it perfect to slot into a smaller, lower area. The two drawers feature curved handles set over recessed pockets, giving you an easy grip.

Electrical: 115 V/60 Hz/1 phase with cord and plug.

Approvals: UL, C-UL and ETL Sanitation listed.